A deep and shiny violet-red colour, this wine has aromas of black fruit as well as the spicy notes typical of Carmenere, which accompany a delicate hint of dark chocolate in an elegant and subtle manner. Good grip in the mouth, with good texture and sweet tannins, this wine is fresh and well-balanced.
This wine pairs very well with lean meat and pasta dishes, as well as highly seasoned cuisine containing curry spices, cumin or even sweet dishes like the traditional Chilean dish pastel de choclo (meat pie with a thick layer of sweetcorn).
90/100 - Wine Enthusiast
93/100 - Descorchados